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Platters & Boards

(Serves Approximately 25-30 People)

Seasonal Crudités Platter

Two Dips $64.95

Domestic and Imported Cheeses

With Dried Fruit, Nuts, Crackers, Toasted baguettes $99.75

Decorated Fruit Mirror with Baileys

Sour Cream Dip $79.95

Vegetarian Platter

Roasted Onion Tapenade, Hummus, Roasted Vegetable Spread, Pita Wedges, Baguettes


Antipasto Platter

Sliced Deli Meats, Olives, Sliced Cheeses, Pickles, Onions, Gherkins$114.95

Vegetarian Antipasto Platter

Greek Dolmades, Marinated Feta, Marinated Olives, Marinated Artichokes $84.75

Basket of Buns & Condiments for Platters


Spiced Nuts $34.95

Salmon Four Ways

Smoked, Poached, Candied, Cured w/ Capers, Onions, Rye Bread, Flatbread


 Delivery fees may apply. We would be pleased to arrange for cutlery, plate ware, linens, napkins, coffee cups and any staff required to make your party or event an outstanding success!

All prices above subject of GST.

sample menuu

Individual Hors D'oeuvres

Local Fresh Shucked Oysters

Traditional Accompaniments

Saanich Figs Little Qualicum Organic Cheese, Balsamic Reduction

Hot Pot (1 Pot Per 5 Guests)

Salt Spring Mussels, Deep Bay Clams, Fanny Bay Swimming Scallops, Dungeness Crab, Fresh Tomato & Parsley Broth

Fresh Crusty Bread Wildfire Artisan Loaves + Olive Oil

Cedar Plank Wild Salmon

Salt Spring Lamb Popsicles

Saanich Organic Potato Salad Grainy Mustard

Late Summer Eagle Paw Heirloom Tomato Salad w/

Ragley Farm Greens

Pavlova Dessert

Island Berries, Fresh Whip Cream

Coffee and Specialty Teas (Self Serve)

Price based on a Minimum of 40 guests.

Price includes: cutlery, plate ware, linens for buffet tables, napkins, coffee cups, and staff for a maximum of 5 hours. Extra staff hours will be billed to client after 5 hours at a rate of $25 per hour per staff member. Delivery/pickup from the rental company is extra (a flat rate of $75.00). For delivery/pickup outside the Greater Victoria area, contact us for a rate quote.

All prices above subject to 

5% GST + 15% Gratuity

Platters & Canapes 

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