Gourmet Sandwich 

 

Focaccia, Ciabatta, Whole Wheat Bread & Wraps

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A variety of the following: 

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Baby shrimp salad

Devilled egg

Vegetarian

Roast beef, stone-ground mustard 

Ham + Swiss cheese,

Turkey breast,

Fresh salmon salad with dill

Chicken salad with tarragon mayonnaise

 

Two chef choice seasonal salads,

Assorted dessert and fruit tray,

Assorted beverages

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$14.95 + 5% GST 

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Minimum $300 before tax for free delivery.

Under $300 is subject to a minimum of a $25 delivery charge. We would be pleased to arrange for cutlery, plate ware, linens, napkins, coffee cups and any staff required to make your party or event an outstanding success!

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sample menuu

Individual Hors D'oeuvres

Local Fresh Shucked Oysters

Traditional Accompaniments

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Saanich Figs Little Qualicum Organic Cheese, Balsamic Reduction

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Hot Pot (1 Pot Per 5 Guests)

Salt Spring Mussels, Deep Bay Clams, Fanny Bay Swimming Scallops, Dungeness Crab, Fresh Tomato & Parsley Broth

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Fresh Crusty Bread Wildfire Artisan Loaves + Olive Oil

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Cedar Plank Wild Salmon

Salt Spring Lamb Popsicles

Saanich Organic Potato Salad Grainy Mustard

Late Summer Eagle Paw Heirloom Tomato Salad w/

Ragley Farm Greens

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Pavlova Dessert

Island Berries, Fresh Whip Cream

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Coffee and Specialty Teas (Self Serve)

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Price based on a Minimum of 40 guests.

Price includes: cutlery, plate ware, linens for buffet tables, napkins, coffee cups, and staff for a maximum of 5 hours. Extra staff hours will be billed to client after 5 hours at a rate of $25 per hour per staff member. Delivery/pickup from the rental company is extra (a flat rate of $75.00). For delivery/pickup outside the Greater Victoria area, contact us for a rate quote.

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All prices above subject to 

5% GST + 15% Gratuity

Brunch & Lunch